Description
Ingridents:
Bel Chal, Arni, Arlu, Khambhari, Paatla,Mudagparni, Mashparni, Pipal, Shaliparni, Prastriparni, Gokhru, Choti Kateli, Badi Kateli, Kakdasingi, Bhui Amla, Munakka, Jivanti, Pohkarmul, Agar, Giloy, Badi Harad, Bala, Vidarikand, Jivak, Rishbhak, Kachoor, Nagarmotha, Punarnava, Meda, Mahameda, Choti Elaichi, Kamal, Safed Chandan, Aduse Ki Jad, Kakoli, Kshir Kakoli, Kaknasa, Amla, Gau Ghrit, Desi Khand, Vanshalochan, Pipal, Dalchini, Tejpatta, Nagkesar, Loung, Honey.
Dosage: Take one teaspoon in the morning on an empty stomach and one teaspoon at night before sleeping.